Product features

  • SUPERIOR HIGH CARBON STAINLESS STEEL :Knife Blades Made of Premium 420J2 Grade Stainless Steel, Non-Stick, Rust Resistant, Corrosion and Stain Resistant,exceptional durability of the cutting edge. Heavy quality, Easy to clean,super sharp.
  • 15-PIECE STAINLESS STEEL HOLLOW HANDLE BLOCK SET: Includes 8" chef, 8" bread, 8" carving, 7" Santoku, 6" boning knife, 5" utility, & 3½" paring knives, 3" peeler. Plus 6 - 4½" steak knives and Solid Oak Wood Knife Block. Everything you need all in one place.
  • HIGH PRECISION AND ACCURACY:Exclusive Taper Grind edge technology provides optimum sharpness for precise cutting and is easy to re-sharpen, knives and handles are a solid one piece design, so the knife will never come apart.
  • EXTREME COMFORT: Ergonomically designed stainless steel handle offer a superior grip and balance, Offer Minimal Wrist Fatigue and Incredible Control, sculptured to fit perfectly into your hand.
  • Care Insruction and Warranty: Dishwasher is acceptable, but we strongly recommend hand washed and dry immediately
  • If you're unsatisfied with this item for any reason within 45days, we'll immediately refund for you, 1 Year warranty

Product Description

This fantastic knife set is a perfect addition to any modern and stylish kitchen, the block is made from Solid Oak Wood. The knife handles are shaped and designed to offer a superior grip and balance, the blades are high grade Imported Japanese stainless steel.

Stylish and Functional 15 Piece Knife Block Include:

8″ Chef Knife with 2.5 mm blade thickness, one of the more commonly used knives on account of its versatility and symmetrical blade that performs a variety of tasks including mincing and chopping.

8″ Bread Knife with 2.5 mm blade thickness, not only ideal for slicing bread but it is also appropriate for cutting hard rind fruits due to its serrated edge.

8″ Slicer Knife with 2.5 mm blade thickness for carving cooked meats including ham and poultry into meticulous, professional slices.

7″ Santoku Knife with 2.5 mm blade thickness for chopping vegetables and other smaller sized ingredients

6″ boning knife with 2 mm blade thickness for removing bones

5″ Utility Knife with 2 mm blade thickness for larger fruits, vegetables and sandwich meats

3.5″ Paring Knife with 2 mm blade thickness for mincing and slicing items such as garlic

4.5″ Steak Knife (6 pieces) with 2 mm blade thickness

3.0″ Peeling/Tourne knife with 2mm blade thickness

Solid Oak Wood Block

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